#3: Train impressions

On Dec. 1st, Ellen and I landed in Bangkok, where we spent 2nights at our usual guesthouse, that still charges USD$10 for a double fan room with shared bath down the hall. During the next 2 days, we met to discuss probable orders with 4women from as many groups, before heading to Chiang Mai 600 kilometres to the north.

At 9 pm on Dec. 3rd, we climbed aboard Train 51 from a small neighborhood station and quickly settled into our berths. Like the guesthouses we frequent, the walls were dirty but the sheets and floors were clean. Despite the mouldering carriages and increasingly frought safety record of the State Railways of Thailand, I still enjoy the 2nd class sleeping cars (called "bogeys), if I can secure a ticket for a lower berth! Fortunately, we have Thai friends who purchased our tickets in advance and mailed them to us, so we had tickets for our preferred date, time and seats.

The next morning I awoke to a few puffy clouds in a rich blue sky as the sun rose golden over recently harvested rice fields. I popped a straw into the box of soymilk purchased on the platform the night before and laid back down with "A Thousand Splendid Suns" by Khaled Hosseini.  The berth's thick curtains shielded me from the other passengers and prompted a child-like sense of cocooning. Fields, pages and minutes passed. Eventually I popped open the can of "Birdy"  I'd also brought along and enjoyed the sweet, milky coffee it contained, as well as the lovely laziness of train travel.

By 8:30 the whole car was stirring so I decided it was time to dress and join them.  When the porter came by to flip the berths to daytime seating, I made an effort to breathe calmly through the same surly silence he had shown us the night before. Eventually, my rusty Thai elicited a few polite responses before our brief exchange ended. Score one for me!

Uncharacteristically, Ellen slept several hours later than I did. When she arose, happy but hungry, our previous resolve to decline the railway's factory food  breakfasts in favour of food hawked from the platforms began to waiver when no such vendors appeared.  Eventually, we were rewarded with various yummy traditional foods: khao lam (sticky rice steamed with cocnut milk inside bamboo tubes), phat thai (rice noodles stir-fried with tofu, dried shrimps, scrambled eggs, bean sprouts and garlic chives in roasted chili paste), and a palate cleansing portion of pomelo fruit (peeled and cleaned segments laid out on a wee tray): all of this for 60 baht ($2.00).

After eating we sat quietly across from one another, rubbing each other's feet while we looked out on the fields that stretched to the foothills on the horizon. In between the shorn fields drying under the sun's glare, green profusion blocked out the sky as bamboo, teak trees and others strewn with prolific creepers delighted my gaze more than any Christmas tree would have had I stayed in Nova Scotia for this holiday season.

And besides...train travel has a tiny carbon footprint! Win win: it's easy to be green when choices like these are available.

Alleson

#2: Let the travels begin

After a good fall show season, we're heading out tomorrow for 4 months in Thailand and Laos. As always, we have visits planned with weaving groups with whom we've been working for the last few  years. Top of our list for this trip is sourcing organic silk and organic cotton fabric for several designers who value fair trade and working with handwoven, organic fibres and natural dyes. We also have several new groups to visit, as we've connected recently with some people doing interesting work with Thai weaving groups on organic cotton production.

In Laos, we will be visiting Mulberries' farm to see firsthand their work creating organic silk and have offered to make a book for them, similar to the 3 we've already created for 2 Thai weaving groups and a Thai NGO. We'll be delivering 15 copies of our latest book, Weaving Sustainable Communities, to the Pattanarak Foundation the day after we arrive in Bangkok. Take a peak inside TAMMACHAT's 3 books if you haven't already seen them.

And back at home in Atlantic Canada, we'll stay in touch with the newly formed Clothing and Textile Action Group, a group of people working within the Ecology Action Centre, based in Halifax, NS, on issues around sustainability, clothing and other textiles. We've been involved since the first meeting and value having a local group that shares our values and is taking active steps to change how we look at our current production and use of the textiles we wear and use.

Hitting the ground running, in our usual fashion!

In fair trade,
Ellen (Nok Noi, my Thai nickname, which means little bird) and Alleson (Pii Plaa, Thai for older sister fish -- hard to translate!)

#1: Planning our upcoming trip

Our attention is now on planning for our fall holiday gift shows in Nova Scotia (Wolfville, Halifax and Lunenburg) and New Brunswick (our first time in Fredericton).

But even as this goes on, we are planning our upcoming trip:
  • contacting our weaving partners in Thailand and Laos to set up visits
  • reviewing what sold well this past year and planning orders
  • designing new pieces to add to our collections
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